Showing posts with label Classic. Show all posts
Showing posts with label Classic. Show all posts

Wednesday 19 October 2011

Classic Shun Knife Review

Hey everybody, Steve Shue here for another addition of the Shun Knife Review. Okay, today we're going to be talking about the most popular of the Shun Knives which is the Classic Shun Knife. Yeah, I know... great name - the Classic Shun Knife... but really, it is a Classic and is therefore the most classic of the Shun Knives. Now, this knife is aimed directly at the enthusiast home chef, like myself. Again, their the most popular of the Shun Knives and they outsell all other Shun Knife lines combined. Chances are if you know someone that has a Shun or have friends who own a Shun Knife, odds are they own a Shun Classic. This knife uses a Japanese steel called VG-10, which is much harder and sharper than most European steels. I think many would agree with me when I say the sharpness of a Shun Knife is unsurmountable. I mean these things are frickin' sharp. *laughs* But, again, most people would agree with me that coupled with the extreme sharpness, this knife has a lightweight feel and traditional western handle that makes for an excellent combination. The attractive Damascus pattern on the blade has a unique look like a wood grain of some sort. It's pretty cool. You might be able to see that in this picture. They also have a D Shaped handle... or as some would say - a teardrop handle. You can see from this picture the uniqueness of the handle. This is obviously really cool, but it also serves very well to comfort. Because of the design they fit extremely comfortably in the ...

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Saturday 24 September 2011

Top Selling Shun Classic 31/2Inch

www.amazon.com A member of the stylish Shun Classic line, this durable paring knife deftly handles intricate dicing and trimming tasks alongside its requisite peeling and skin-removal role. The paring knife's compact size makes it easy to handle and thus a favorite when control and precision are a priority. The tool features a narrow sloping blade measuring 3-1/2 inches in length with a piercing tip. Leveraging a 90-year history of superior workmanship, Shun knives are precision-forged in Japan by renowned b

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Thursday 4 August 2011

Check Out Shun Classic Utility Knife for $69.95

Shun Classic Utility Knife Review






Shun Classic Utility Knife Overview


Chop onions, slice apples, mince herbs or trim sandwiches with the versatile, user-friendly 6" knife.

About Shun Classic:
Made in Japan, where kitchen cutlery is an artform, this cutlery is widely admired by professional chefs for its precision performance and cutting-edge design.
• The Damascus-style blade is forged of VG10 "super steel" clad in 16 layers of SUS410 high-carbon stainless steel for an incredibly sharp and long-lasting edge.
• The blade's distinctive moire pattern reflects the meticulous process of folding and hammering the layers together, ensuring superior strength.
• D-shaped Pakkawood handle fits the hand superbly for exceptional comfort and control.
• Stainless steel bolster enhances ergonomic performance.
• Dishwasher safe.


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Thursday 23 June 2011

Check Out Shun DM0723 Classic 6-Inch Stainless-Steel Chef's Knife for $109.00

Shun DM0723 Classic 6-Inch Stainless-Steel Chef's Knife Review





Shun DM0723 Classic 6-Inch Stainless-Steel Chef's Knife Feature


  • 6-inch chef's knife for slicing, chopping, dicing, and more
  • Stainless-steel blade clad with 16 layers to produce rust-free Damascus look
  • Durable D-shaped PakkaWood handle ensures a firm grip
  • Comfortable offset steel bolster offers maximum safety; hand wash
  • Measures approximately 10 by 2 inches; limited lifetime warranty



Shun DM0723 Classic 6-Inch Stainless-Steel Chef's Knife Overview


An excellent starter piece if new to Shun, this 6-inch Chef's knife will be a kitchen staple that's hard to put down. Designed for chopping, dicing and mincing, the smaller-handed cook will find it's the perfect balance and size while still delivering precision results.


Shun DM0723 Classic 6-Inch Stainless-Steel Chef's Knife Specifications


Made from VG-10 stainless steel, Shun knives are specially constructed to be harder, less brittle, but also more flexible than traditional steel formulations. The VG-10 core is clad with 16 full layers of SUS410 high-carbon stainless steel on each side, for a total of 33 layers. These layers not only protect the VG-10, they create an exquisitely detailed surface reminiscent of Damascus or pattern-forged steel, the kind once used for Samurai swords. As a result, the knives are simply stunning to look at--much like antique Damascus knives but without their tendency to rust.

The 6-inch blade of this chef's knife works great for slicing, chopping, dicing, and more. Like many Asian-style cutlery, the knife's handle is especially suited to smaller users. In contrast to the traditional round profile, however, Shun's are D-shaped to prevent the knife from twisting in the hand, which provides extra stability and a firm grip. The handle is made from ebony-colored PakkaWood, a fused blend of hardwood veneers imbued with waterproof resin that combines the warmth and traditional look and feel of wood with the strength and durability of plastic. The offset stainless-steel bolster is designed for ergonomic comfort and maximum safety, while a stainless-steel end cap provides the finishing touch. Hand washing the knife is recommended. The chef's knife measures approximately 10 by 2 inches and carries a limited lifetime warranty. --Mary Park

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Saturday 18 December 2010

Check Out Shun Classic 3" Paring Knife - Frontgate

Shun Classic 3" Paring Knife - Frontgate Review






Shun Classic 3" Paring Knife - Frontgate Overview


The Shun Classic 3" Paring Knife draws from ancient Japanese samurai sword making tradition with handmade blades of exceptional beauty and strength. This pairing knife combines classic Japanese blade shapes with traditional European knife designs for any cutting task.Every knife is handcrafted by skilled artisans and the production process requires over 100 steps from beginning to end. Each blade has an inner core of VG-10 "super steel' clad with 16 layers of stainless Damascus for an exceptionally sharp and smooth result. The resulting blade pattern is called suminigashi, or "ink pattern,' after a traditional Japanese paper-decorating technique. Patterned layers also offer durability while resisting stains. Superior edge retention ensures that knives stay optimally sharp. Moisture-resistant black PakkaWood handle is D-shaped for comfort and control. Hand wash with mild soap. Made in Seki City, Japan.


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Friday 17 December 2010

Check Out Shun DM0716 Classic 4-Inch Paring Knife for $74.95

Shun DM0716 Classic 4-Inch Paring Knife Review





Shun DM0716 Classic 4-Inch Paring Knife Feature


  • 4-inch Japanese paring knife; ideal for peeling, paring, or chopping
  • Precision-forged high-carbon stainless-steel blade; holds a razor-sharp edge
  • Clad with16 layers of stainless steel to produce a rust-free Damascus look
  • Durable D-shaped Pakkawood handle; comfortable offset steel bolster
  • Lifetime warranty; manufactured in Seki City, Japan



Shun DM0716 Classic 4-Inch Paring Knife Overview


This stunningly beautiful line of cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times.


Shun DM0716 Classic 4-Inch Paring Knife Specifications


A member of the stylish Shun Classic line, this durable paring knife deftly handles intricate dicing and trimming tasks alongside its requisite peeling and skin-removal role. The paring knife’s compact size makes it easy to handle and thus a favorite when control and precision are a priority. The tool features a narrow sloping blade measuring 4 inches in length with a piercing tip.

Leveraging a 90-year history of superior workmanship, Shun knives are precision-forged in Japan by renowned blade manufacturer KAI. Using technologically advanced processes, a VG-10 "super steel" core is clad with 16 layers of high-carbon stainless steel to produce a rust-free Damascus-look blade. The Damascus detailing not only enhances the knife’s aesthetic appeal, it also prevents morsels from sticking and avoids crushing or damaging foods. Forming a comfortable D-shaped hold, a fused blend of hardwood veneers and resin comprise the unique ebony Pakkawood handle. A traditionally offset stainless-steel bolster protects knuckles while a steel end-cap finishes the piece. Although dishwasher-safe, hand washing is recommended. This product includes a lifetime warranty. -- Amy Arnold

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