Classic Shun Knife Review

Hey everybody, Steve Shue here for another addition of the Shun Knife Review. Okay, today we're going to be talking about the most popular of the Shun Knives which is the Classic Shun Knife. Yeah, I know... great name - the Classic Shun Knife... but really, it is a Classic and is therefore the most classic of the Shun Knives. Now, this knife is aimed directly at the enthusiast home chef, like myself. Again, their the most popular of the Shun Knives and they outsell all other Shun Knife lines combined. Chances are if you know someone that has a Shun or have friends who own a Shun Knife, odds are they own a Shun Classic. This knife uses a Japanese steel called VG-10, which is much harder and sharper than most European steels. I think many would agree with me when I say the sharpness of a Shun Knife is unsurmountable. I mean these things are frickin' sharp. *laughs* But, again, most people would agree with me that coupled with the extreme sharpness, this knife has a lightweight feel and traditional western handle that makes for an excellent combination. The attractive Damascus pattern on the blade has a unique look like a wood grain of some sort. It's pretty cool. You might be able to see that in this picture. They also have a D Shaped handle... or as some would say - a teardrop handle. You can see from this picture the uniqueness of the handle. This is obviously really cool, but it also serves very well to comfort. Because of the design they fit extremely comfortably in the ...

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