Tuesday 4 October 2011

Check Out J.A. Henckels International Eversharp Pro 8-Inch Stainless-Steel Bread Knife for $11.29

J.A. Henckels International Eversharp Pro 8-Inch Stainless-Steel Bread Knife Review





J.A. Henckels International Eversharp Pro 8-Inch Stainless-Steel Bread Knife Feature


  • Special serrated edge never needs sharpening
  • 8-inch serrated bread knife for easy slicing of crusty and dainty breads
  • High-grade, rolled stainless steel capable of withstanding extreme stress
  • Polypropylene handle is impact and shock resistant
  • Dishwasher-safe, but hand washing preferred



J.A. Henckels International Eversharp Pro 8-Inch Stainless-Steel Bread Knife Overview


When the smell of freshly baked bread permeates the air, you can't wait to slice that first piece. The knife you need usually comes with a serrated or scalloped edge. Stays sharper longer because cutting edge between the points does not come in contact with the cutting board. For cutting bread or any other food of soft substance with a tough skin or crust.


J.A. Henckels International Eversharp Pro 8-Inch Stainless-Steel Bread Knife Specifications


Designed to easily slice through soft or hard breads, this 8-inch serrated bread knife benefits from J.A. Henckels's 260 years in the cutlery business. It's made from high-grade, rolled stainless steel, produced using Henckels's own Sintermetal Component Technology. This process allows different grades of steel to be combined to form a single integral piece capable of withstanding extreme stress--each part of the knife is made from the grade of steel with the optimum characteristics for that component. Cutting edges feature a specially designed serration pattern, ensuring prolonged sharpness without resharpening. The full-length tang (meaning the metal continues all the way through to the end of the handle) gives you a better-balanced and stronger knife. The polypropylene handle with rustproof rivets is nearly indestructible. It's dishwasher-safe, but be careful that the blade doesn't touch other objects; hand washing is recommended to keep steel blades scratch free. --Doree Armstrong

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*** Product Information and Prices Stored: Oct 04, 2011 01:25:11

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