Friday 21 January 2011

German Or Japanese Chef Knife - Which Is the Best Chef Knife for You

Have you had the opportunity to explore your options? If you haven't, you may have your work cut out for you - no pun intended.

There are a variety of brands and models of chef knives on the market. The competition is very high. The best knives, especially if compared to an everyday kitchen knife, would be either the German or Japanese chef knife.

When purchasing a set of knives, there are some criteria that should be considered. Such as:

Handle Size

The size of the handle is important because you need to be able to have a firm, yet comfortable grip around your knife. German chef knives tend to have a bigger handle when compared to the Japanese. The best strategy would be to go out and handle some of these knives.

Weight of knife

The weight of a knife is what will determine whether or not it will be used for endless hours. Every individual has his or her own preference. Some people prefer to have a heavier knife, making them feel that they have greater cutting power as well as, a knife with substance. Some of these heavier knives have been estimated to weigh 12.5 ounces. A lighter knife, on the other hand, has been found to weigh 7.8 ounces.

Cost

With today's economy, we all have to be a bit frugal and the best way to do this is by comparison shopping. Everyone has to buy items within their budget, making cost relatively important when making any purchase. If you are on a strict budget, maybe, you could put, the knife of your choice on your birthday or Christmas list. You might even consider buying one knife at a time.

Reputation of Knife/Manufacture

Lastly, the reputation of the knife and its' manufacturer should give you a sense of what you really are getting. Do some research, look at what comments people are making on these knives and how long the manufacturer has been producing these products.

Hopefully, this will be helpful in pointing you in the right direction and give you a sense of peace when selecting, either a German or Japanese chef knife.




Additional information on these knives can be found by visiting this website: http://www.qualitychefknives.com/

Isabel Cardona is an Internet business owner, avid cook and baker. Her latest project, qualitychefknives.com, a global online retail store, features the latest Professional chef knives.

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